Use of ISO 5495:2009 to Determine Sensory Preferences of Consumers of Spanish Red Wines with Designation of Origin

Colaboración

Año: 2018

Quesada-Granados, JJ; Blanca-Herrera, RM; de la Cueva, SP; Rufian-Henares, JA; Navarro-Alarcon, M; Samaniego-Sanchez, C

Título: AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE

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