Time Following a Gluten-Free Diet, Ultra-Processed Food Consumption and Quality of Life in Children with Celiac Disease
FI: 2,838
Tipo: Article
Colaboración
Año: 2022
Autores
Martin-Masot, R; Labella, A; Baena-Garcia, L; Flor-Alemany, M; Lopez-Frias, M; de la Higuera, M; Maldonado, J; Nestares, T
Revista
Título: APPLIED SCIENCES-BASEL
Cuartil
- Q3