Red Blood Cell Fatty Acids and Risk of Colorectal Cancer in The European Prospective Investigation into Cancer and Nutrition (EPIC)
FI: 4,254
Tipo: Article
Colaboración
Año: 2021
Autores
Linseisen, J; Grundmann, N; Zoller, D; Kuhn, T; Jansen, EHJM; Chajes, V; Fedirko, V; Weiderpass, E; Dahm, CC; Overvad, K; Tionneland, A; Boutron-Ruault, MC; Rothwell, JA; Severi, G; Kaaks, R; Schulze, MB; Aleksandrova, K; Sieri, S; Panico, S; Tumino, R; M
Revista
Título: CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION
Cuartil
- Q1