Impact of COVID-19 confinement on eating behaviours across 16 European countries: The COVIDiet cross-national study

Artículo original

Año: 2021

Molina-Montes, E; Uzhova, I; Verardo, V; Artacho, R; Garcia-Villanova, B; Guerra-Hernandez, EJ; Kapsokefalou, M; Malisova, O; Vlassopoulos, A; Katidi, A; Seljak, BK; Modic, R; Eftimov, T; Hren, I; Valencic, E; Satalic, Z; Krbavcic, IP; Bender, DV; Giacalo

Título: FOOD QUALITY AND PREFERENCE

• Q1