Evaluation of Tannin-Delivery Approaches for Gut Microbiota Modulation: Comparison of Pectin-Based Microcapsules and Unencapsulated Extracts

Artículo original

Año: 2023

Molino, S; Lerma-Aguilera, A; Gómez-Mascaraque, L; Rufián-Henares, JA; Francino, MP

Título: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

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