Cooking at Home and Adherence to the Mediterranean Diet During the COVID-19 Confinement: The Experience From the Croatian COVIDiet Study
FI: 6,576
Tipo: Article
Colaboración
Año: 2021
Autores
Pfeifer, D; Resetar, J; Kljusuric, JG; Krbavcic, IP; Bender, DV; Rodriguez-Perez, C; Ruiz-Lopez, MD; Satalic, Z
Revista
Título: FRONTIERS IN NUTRITION
Cuartil
- Q1