Consumption of fatty foods and incident type 2 diabetes in populations from eight European countries

Colaboración

Año: 2015

Buijsse, B; Boeing, H; Drogan, D; Schulze, MB; Feskens, EJ; Amiano, P; Barricarte, A; Clavel-Chapelon, F; de Lauzon-Guillain, B; Fagherazzi, G; Fonseca-Nunes, A; Franks, PW; Huerta, JM; Jakobsen, MU; Kaaks, R; Key, TJ; Khaw, KT; Masala, G; Moskal, A; Nilsson, PM; Overvad, K; Pala, V; Panico, S; Redondo, ML; Ricceri, F; Rolandsson, O; Sanchez, MJ; Sluijs, I; Spijkerman, AM; Tjonneland, A; Tumino, R; van der A, DL; van der Schouw, YT; Langenberg, C; Sharp, SJ; Forouhi, NG; Riboli, E; Wareham, NJ

Título: EUROPEAN JOURNAL OF CLINICAL NUTRITION

• Q2